Description
A delightful fusion of creamy richness and zesty salsa, perfect for gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/4 cup chopped fresh cilantro
- Optional: Tortilla chips and fresh veggies for serving
Instructions
- In a mixing bowl, combine the softened cream cheese and salsa, folding until perfectly blended.
- Stir in the shredded cheddar cheese, green onions, and cilantro until evenly distributed.
- Transfer the dip to a serving bowl and serve with tortilla chips and fresh veggies.
Notes
Use softened cream cheese for easier mixing. Experiment with additional ingredients like avocados or jalapeños.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg