Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Grilled Peaches with Honey and Cinnamon


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: melonrecipes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Succulent grilled peaches drizzled with honey and sprinkled with cinnamon, perfect for a light summer dessert.


Ingredients

Scale
  • 4 ripe peaches
  • 4 tablespoons honey
  • 1 teaspoon cinnamon
  • 2 tablespoons melted butter
  • Vanilla ice cream (optional)

Instructions

  1. Preheat your grill to medium heat.
  2. Wash and halve the peaches, removing the pits.
  3. Brush each half with melted butter.
  4. Drizzle honey generously over each peach half.
  5. Sprinkle with cinnamon.
  6. Place peach halves cut side down on the grill for 4-5 minutes.
  7. Flip peaches and grill another 2-3 minutes.
  8. Serve warm, topped with vanilla ice cream if desired.

Notes

For a healthier alternative, use agave nectar instead of honey and skip the ice cream.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 20mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 10mg