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Hot Honey Beef Pepperoni Pizza


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  • Author: melon-claire
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

A flavor-packed delight featuring a crispy crust, savory beef, zesty pepperoni, and a hint of sweet spicy honey.


Ingredients

Scale
  • Pizza Dough
  • 1 Cup Marinara Sauce
  • 1 Cup Shredded Mozzarella Cheese
  • 1 Cup Sliced Pepperoni
  • 1/2 lb Ground Beef, Cooked
  • 1/4 Cup Honey
  • 1 tsp Red Pepper Flakes
  • Salt and Pepper to Taste
  • Olive Oil

Instructions

  1. Preheat the oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Place the rolled-out dough on a pizza stone or a baking sheet lined with parchment paper.
  4. Spread marinara sauce evenly over the surface of the dough.
  5. Sprinkle shredded mozzarella cheese generously on top of the sauce.
  6. Evenly distribute sliced pepperoni and cooked ground beef over the cheese.
  7. In a small saucepan, gently heat the honey with red pepper flakes until warm.
  8. Drizzle the hot honey over the pizza before baking.
  9. Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese bubbles.
  10. Remove from the oven, let cool slightly, then slice and serve hot.

Notes

Consider adding sautéed bell peppers or onions for additional sweetness. Brush the crust with garlic-infused olive oil for more flavor.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 40mg