Description
Juicy chicken mixed with creamy Parmesan and spices, all wrapped in a golden, flaky shell.
Ingredients
Scale
- 2 cups shredded Chicken Breast
- 1 cup Parmesan Cheese
- 1/2 cup Cream Cheese
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- Salt & Pepper to taste
- 1 package Dough (Crescent Roll or Similar)
- Fresh Parsley (for garnish)
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, Parmesan cheese, cream cheese, garlic powder, onion powder, salt, and pepper. Mix until well blended.
- Roll out the dough and cut into squares.
- Place a spoonful of the chicken mixture in the center of each square.
- Fold the dough over the filling, ensuring it’s sealed well.
- Place on a baking sheet and bake for 15-20 minutes or until golden brown.
- Garnish with parsley before serving.
Notes
For extra flavor, consider adding chopped spinach or cooked bacon into the filling. Use store-bought rotisserie chicken to save time.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bomb
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg