Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle
Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle is a delightful way to enjoy the natural crunch and refreshing essence of cucumbers. This recipe is an absolute must-try, especially during warmer months when a cool, light snack is the perfect companion for sunny days. Each bite is crisp, bursting with flavor, and accentuated by the zesty lemon drizzle that makes this dish truly special.
What makes this cucumber snack worth making, you ask? It’s simple, fresh, and can be prepared in no time. With just a few ingredients and a step-by-step approach, you can create a snack that not only pleases your palate but also provides a nourishing option for family and friends. Whether you’re serving it at a summer picnic or just looking for a quick refresher, this recipe is your go-to solution!
Why You’ll Love This Recipe
When it comes to snacks, this Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle checks all the boxes. Firstly, it boasts easy preparation—perfect for anyone who wants a delightful treat without spending hours in the kitchen. It’s family-friendly, making it suitable for all ages. Whether you’re cooking for kids or hosting adults, this snack works wonders.
Moreover, you’ll appreciate the quick assembly of this recipe, requiring minimal cooking time! With just a handful of ingredients, you’ll be able to whip this dish up anytime you feel a craving for something refreshing. So join me in exploring how these simple ingredients come together to create an exquisite snack!
Ingredients for Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle
To make this refreshing snack, gather the following ingredients:
- 2 large cucumbers: Choose firm, vibrant cucumbers for the best taste and texture.
- 1 tablespoon sea salt: Enhances the natural flavor of the cucumbers while drawing out extra moisture.
- 1 tablespoon olive oil: Adds a rich, smooth texture to the drizzle.
- 1 tablespoon fresh lemon juice: Provides a tart and zesty element.
- 1 teaspoon lemon zest: Intensifies the lemon flavor.
- ½ teaspoon black pepper: Adds a hint of spice.
- 1 tablespoon chopped fresh dill (optional): For an herby fragrance.
- Crushed red pepper flakes (optional, for heat): If you like a kick!
- Fresh lemon slices (for garnish): Enhances visual appeal and brightness.
Step-by-Step Directions for Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle
- Begin by thoroughly washing the cucumbers under cold running water to remove any dirt or wax. This ensures your snack is clean and tasty.
- Once clean, pat the cucumbers dry with a clean kitchen towel, making sure they are free from excess moisture for the best crunch.
- Cut the cucumbers into thin, round slices, about ¼ inch thick. The thinner you slice them, the more crunch you will experience with each bite.
- Place the cucumber slices in a large bowl and sprinkle sea salt evenly over them. Gently toss the slices to coat them with salt. Let the cucumbers sit for 15-20 minutes, enhancing their crunchiness by drawing out moisture.
- While the cucumbers are resting, prepare the tangy lemon drizzle: In a small bowl, combine the olive oil, fresh lemon juice, lemon zest, and black pepper. Whisk these together until well blended to create a luscious dressing.
- After the cucumbers have settled, drain any excess liquid that may have accumulated at the bottom of the bowl. Give them a gentle rinse and pat them dry again to eliminate excess salt.
- Transfer the cucumber slices to a serving platter and generously drizzle the lemon mixture over them. For a flavor boost, add chopped fresh dill and optional crushed red pepper flakes.
- Finally, garnish the platter with fresh lemon slices for an added touch of elegance. Serve immediately for that unbeatable crunch!
Tips & Tricks
For best results, here are a few chef secrets and optional extras to consider:
- Experiment by adding your favorite herbs! Fresh mint or parsley can offer unique flavor profiles.
- For an extra zing, add a pinch of garlic powder to the lemon drizzle.
- If you’re looking for a more filling snack, consider pairing the cucumber slices with hummus or yogurt dip.
Serving Suggestions & Pairings
When it comes to serving this refreshing snack, creativity is key. Consider presenting it on a beautiful wooden or ceramic platter. Pair it with chilled beverages like lemonade or iced tea to elevate the experience. You might also serve it alongside grilled meats or fish for a well-rounded summer meal, or as part of a colorful vegetable platter for entertaining guests.
Nutritional Information
The Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle is not only light and delicious but also nutritious. Each serving is low in calories, primarily consisting of fresh vegetables. Cucumbers are packed with vitamins and minerals, making this snack a great choice for health-conscious individuals.
In terms of nutritional breakdown, expect low-calorie counts with high hydration benefits from the cucumbers. It’s a guilt-free indulgence you can enjoy frequently!
Storing Tips & Variations for Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle
This cucumber snack is best enjoyed fresh but can be stored in a sealed container in the refrigerator if needed. Ideally, consume it within a day or two to retain the crunchiness.
For variations, consider swapping out cucumbers for other fresh vegetables like zucchini or radishes for different textures and flavors. Experiment with various dressings, perhaps adding a touch of yogurt for creaminess!
Conclusion for Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle
Tempted to create the Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle right away? With its delightful flavor combinations and vibrant presentation, this recipe is bound to become a favorite in your home. Whether as a small snack or a side dish at your next gathering, you won’t regret adding this simple, yet sophisticated, treat to your repertoire!
FAQs
1. Can I prepare the cucumber slices ahead of time?
Yes, you can prepare the cucumber slices a few hours ahead, but avoid adding the lemon drizzle until just before serving to maintain crispness.
2. How do I ensure my cucumbers are super crunchy?
Using sea salt to draw out moisture and allowing the cucumbers to rest is essential in achieving that perfect crunch.
3. Can this dish be made vegan?
Absolutely! All ingredients are plant-based, so you’re good to go!
4. What can I serve this snack with?
This refreshing snack pairs beautifully with hummus, yogurt dips, or enjoyed on its own.
5. Is it possible to prepare this dish for meal prep?
Yes! Just keep the cucumbers and dressing separate until you are ready to eat to maintain freshness and crunch.
Refreshing Crispy Cucumber Snack with Tangy Lemon Drizzle
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Diet: Vegan
Description
A delightful and refreshing cucumber snack topped with a zesty lemon drizzle, perfect for warm days.
Ingredients
- 2 large cucumbers
- 1 tablespoon sea salt
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- ½ teaspoon black pepper
- 1 tablespoon chopped fresh dill (optional)
- Crushed red pepper flakes (optional)
- Fresh lemon slices (for garnish)
Instructions
- Wash the cucumbers under cold running water and pat them dry.
- Slice the cucumbers into thin rounds, about ¼ inch thick.
- Place the cucumber slices in a bowl and sprinkle with sea salt, tossing to coat. Let sit for 15-20 minutes.
- In a small bowl, mix olive oil, lemon juice, lemon zest, and black pepper to prepare the drizzle.
- Drain excess liquid from cucumbers, rinse, and pat dry.
- Transfer cucumber slices to a serving plate and drizzle with the lemon mixture. Add dill and red pepper flakes if desired.
- Garnish with fresh lemon slices and serve immediately.
Notes
For added flavor, experiment with herbs like mint or parsley, and consider pairing the cucumber with dips like hummus.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 2g
- Sodium: 250mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
