Description
A quick and easy snack combining creamy cheese and crunchy dill pickles atop buttery Ritz crackers.
Ingredients
Scale
- 1 box Ritz crackers
- 8 oz cream cheese (softened)
- 1 cup dill pickles (sliced)
- 1 teaspoon garlic powder
- 2 tablespoons fresh dill (chopped)
- Salt to taste (optional)
Instructions
- Gather your ingredients.
- In a mixing bowl, combine the softened cream cheese, garlic powder, and chopped dill. Mix until smooth.
- Spread the cheese mixture on a Ritz cracker, top with a slice of dill pickle, and add another cracker on top.
- Assemble all bites and place them in the refrigerator for 30 minutes to chill.
Notes
Use softened cream cheese for easy mixing. Customize the thickness of dill pickle slices to your preference.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg