Description
Wholesome cookies combining oats and apples, sweetened naturally, perfect for any time of the day.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup grated apple (about 1 medium apple)
- 1/4 cup almond butter or peanut butter
- 1/4 cup honey or maple syrup
- 1 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon baking soda
- 1/4 cup raisins or nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the rolled oats, grated apple, almond butter, honey or maple syrup, cinnamon, vanilla extract, and baking soda. Stir until well mixed.
- Drop spoonfuls of the dough onto the prepared baking sheet, flattening each mound slightly with the back of a spoon.
- Bake for 10-12 minutes or until the edges are golden brown.
- Allow to cool before enjoying your healthy apple oat cookies!
Notes
Customize your flavor by adding spices or chopped apples. You can chill the dough if it appears too wet.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg